PP_46 Marta Llorca
SUSPECT SCREENING OF MICROPLASTICS IN ENVIRONMENTAL MATRICES BY LC-HRMS

PP-47 Lotte Van Landschoot
COFFEE BY-PRODUCTS AS EFFECTIVE SOLID-PHASE EXTRACTION SORBENTS

PP_48 Monika Kuligowska
STUDY OF THE VAPOR DIFFUSION OF COMPOUNDS WITH LOW VOLATILITY IN THE AIR

PP_49 Nadiia Kovalska
DETERMINATION OF СARBOXYLIC ACIDS IN THE FRUITS OF ACTINIDIA Lindl. BY TLC AND HPLC METHOD

PP_50 Natalia Stanek
IMPACT OF COFFEE BREWING METHODS ON THE CHROMATOGRAPHIC PROFILE AND ANTIOXIDANT CAPACITY

PP_51 Natalia Hudz
CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF LAVANDULA ANGUSTIFOLIA OF UKRAINIAN ORIGIN

PP_52 Bogusława Łęska
ZAWARTOŚĆ ANTYOKSYDANTÓW W EKSTRAKTACH ROŚLINNYCH

PP_53 Radosław Pankiewicz
WPŁYW CZYNNIKÓW ALLELOPATYCZNYCH NA ROZWÓJ GLONÓW MAKROSKOPOWYCH

PP_54 Renata Gadzała Kopciuch
DETERMINATION OF OMEGA-3 IN BREAST MILK USING HPLC/UV

PP_55 Sandra_Callejas
OCCURRENCE OF PHARMACEUTICALS IN THE RED SWAMP CRAYFISH (PROCAMBARUS CLARKII) AND THE ASIAN CLAM (CORBICULA FLUMINEA) BY LC-HRMS/MS Q-EXACTIVE ORBITRAP

PP_56 Vesna Despotovic
PHOTOLYTIC AND PHOTOCATALYTIC DEGRADATION OF QUINMERAC USING MoO3/TiO2 NANOPARTICLES POWDER MIXTURE

PP_57 Zofia Hordyjewicz
DEVELOPMENT AND VALIDATION OF LC MS/MS METHOD FOR THE EVALUATION OF THE EFFECTIVENESS OF DETERGENTS FOR FRUITS AND VEGETABLES IN PESTICIDE RESIDUES REMOVAL

PP_58 Zofia Hordyjewicz-Baran
INVESTIGATION OF RESIDUES OF TRIBENURON-METHYL AND ITS METABOLITES IN WHEAT AND SUNFLOWER BY
LC-MS/MS

PP-59 Jolien Meeremans
THE EFFICIENCY OF THE SOLID PHASE EXTRACTION SORBENTS TOWARDS THE ANALYSIS OF ANTIVIRAL DRUGS RESIDUES IN WATER SAMPLES

PP_60 Anna Kafka
PHOSPHORUS COMPOUNDS IN SEEDS OF SOME CROP PLANTS – SIMILARITIES AND DIFFERENCES